How to Make Super Quick Homemade Green Brussels Sprout Salad

Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Simple Way to Make Homemade Green Brussels Sprout Salad. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Green Brussels Sprout Salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Green Brussels Sprout Salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Green Brussels Sprout Salad is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few ingredients. You can have Green Brussels Sprout Salad using 7 ingredients and 4 steps. Here is how you cook it.

Ever since I tried Brussels sprouts for the first time last year, they have been one of my favourite ingredients. I've been trying out different ways to enjoy them. With this recipe, I made an avocado dip to dress the Brussels sprouts to make a tasty salad. Cooking Brussels sprouts quickly keeps the nutrients in tact. Every ingredient in this recipe is tasty as-is, so I seasoned it lightly. Adjust the seasoning to taste. Recipe by Chefminii

Ingredients and spices that need to be Get to make Green Brussels Sprout Salad:

1. 12 Brussels sprouts
2. 1 Avocado (ripe)
3. 2 slice Bacon (finely chopped)
4. 1 tsp Lemon juice
5. 2 pinch ●Krazy salt
6. 1 ●Garlic powder
7. 1 ●Black pepper

Instructions to make to make Green Brussels Sprout Salad

1. Cut each Brussels sprout into 4 wedges. Place the Brussels sprouts, a small amount of salt, and 2 tablespoons of water in a non-stick frying pan and cover with a lid. Steam-cook over a high heat for 1-1 and 1/2 minutes.
2. Remove the Brussels sprouts from the pan from Step 1 and set aside. Sauté the bacon.
3. Put the avocado in a bowl and mash to make a dip. Add the lemon juice and mix well.
4. Combine the ingredients from Steps 1, 2, and 3, and season with the ● ingredients. Serve warm or chill in the fridge.

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So that's going to wrap it up for this special food How to Make Quick Green Brussels Sprout Salad. Thanks so much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!