How to Make Super Quick Homemade Collard greens

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Step-by-Step Guide to Make Speedy Collard greens. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Collard greens, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Collard greens delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Collard greens using 6 ingredients and 2 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Collard greens:

1. 3 slice bacon chopped
2. 1 tsp butter unsalted
3. 1/2 medium onion, chopped
4. 1 clove garlic minced
5. 1/2 bag of frozen collard greens
6. 1/2 tsp red pepper flakes

Instructions to make to make Collard greens

1. In a medium pan saute bacon until cooked on medium heat. Add butter, onion and garlic. Saute until onions are caramelized. Add crushed red pepper and collard greens. Cook until collard greens are warm all the way through.
2. Serve

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So that is going to wrap it up with this exceptional food Easiest Way to Prepare Homemade Collard greens. Thanks so much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!