Simple Way to Make Favorite Eggplant Fittah

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Simple Way to Make Perfect Eggplant Fittah. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Eggplant Fittah, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Eggplant Fittah delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Eggplant Fittah estimated approx 30 mins.

To get started with this recipe, we have to prepare a few components. You can cook Eggplant Fittah using 11 ingredients and 6 steps. Here is how you can achieve it.

Bon appetite

Ingredients and spices that need to be Prepare to make Eggplant Fittah:

1. 1 large eggplanet
2. 1/4 kg minced beef
3. 1 large onion
4. 1 cup yogurt
5. 3 clove garlic
6. 1 medium lemon
7. 1 small black pepper
8. 1 salt
9. 1 shreds of pitta bread
10. 1/4 cup tahini
11. 1 pinch of pine

Steps to make to make Eggplant Fittah

1. Preheat the oven, and shred the pitta bread into small pieces. Put them in an oven tray until toasted.
2. In a frying pan, add small amount of vegetable oil. Put the minced beef, season with pepper and salt, to taste, and keep stiring untill well done. Leave it aside.
3. In a bowl, mix the yogurt, tahini, garlic and the squeeze of the lemon. That would be the sauce of tjis recipe.
4. Cut the eggplant into small cubes then fry.
5. Slice the big onion, then carmelize in a separate pan.
6. In a large plate, arrange first the toasted bread, a layer of eggplant and a layer of minced beef then add the sauce of yogurt.On the top, put the caramelized onions and roasted pine.

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So that's going to wrap it up for this special food Recipe of Perfect Eggplant Fittah. Thank you very much for reading. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!