Simple Way to Prepare Any-night-of-the-week Roasted Butternut Squash

Hello everybody, it's John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Easiest Way to Make Award-winning Roasted Butternut Squash. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Roasted Butternut Squash, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Roasted Butternut Squash delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Roasted Butternut Squash is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Roasted Butternut Squash estimated approx 35 mins.

To begin with this recipe, we must prepare a few components. You can cook Roasted Butternut Squash using 5 ingredients and 6 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Roasted Butternut Squash:

1. 1 large Butternut Squash ( about 3 pds.)
2. 3 tbsp butter or good olive oil
3. 2 tbsp brown sugar
4. 2 tsp salt
5. 1 tsp fresh ground pepper

Instructions to make to make Roasted Butternut Squash

1. Preheat oven to 400°
2. Peel and seed Squash and cut into 1 inch chunks. Place Squash on a large non stick sheet pan.
3. In a small bowl melt butter in microwave about 20-30 seconds.
4. Add brown sugar to melted butter and blend well.
5. Pour butter brown sugar mixture over Squash. Give squash a toss so to evenly coat. Salt and pepper and toss again.
6. Roast squash in the oven for 25-30 minutes turning once in between cooking time.

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So that is going to wrap it up with this special food Step-by-Step Guide to Make Perfect Roasted Butternut Squash. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!