Recipe of Quick Garlic Green Beans

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Easiest Way to Make Ultimate Garlic Green Beans. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Garlic Green Beans, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Garlic Green Beans delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Garlic Green Beans is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few components. You can cook Garlic Green Beans using 7 ingredients and 5 steps. Here is how you cook that.

Got tired of making the same old stove top green beans, so I came up with this variation. It's now a regular side in our household.

Ingredients and spices that need to be Get to make Garlic Green Beans:

1. 2 can cans cut green beans, drained (fresh is best if you have the time)
2. 4 cup water
3. 4 cubes chicken boullion
4. 1 1/2 tbsp butter
5. 2 tsp minced garlic (fresh best, dried ok)
6. 1 dash black pepper (to taste)
7. 1 dash salt (to taste)

Steps to make to make Garlic Green Beans

1. Use a pot large enough to allow all green beans to be covered by the water throughout the cooking process (taller pot, not wider).
2. Over high heat, bring water, boullion cubes, margarine, and garlic to a rolling boil until boullion cubes have dissolved and butter has melted.
3. Add cut green beans, turn heat down to medium-high, and allow them to boil for 3-5 minutes. If using canned, drain first.
4. Reduce heat and simmer for 1-3 hours. You can also prepare it more quickly by only reducing heat to medium and cooking until the broth has reduced down to the level of the beans.
5. Add salt and pepper to taste (although it should be plenty salty already).

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So that is going to wrap it up with this exceptional food Steps to Make Any-night-of-the-week Garlic Green Beans. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!