Recipe of Quick Chunky tomato and Egg Soup

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, Recipe of Favorite Chunky tomato and Egg Soup. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chunky tomato and Egg Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chunky tomato and Egg Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Chunky tomato and Egg Soup estimated approx 50 mins.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Chunky tomato and Egg Soup using 13 ingredients and 9 steps. Here is how you can achieve it.

This is probably one of my father's favorite soups. Its tangy and sweet.

Ingredients and spices that need to be Take to make Chunky tomato and Egg Soup:

1. 3 tbsp olive oil
2. 50 grams chorizo (sliced)
3. 1 bay leaf
4. 1 onion (finely chopped)
5. 2 garlic clove (finely chopped)
6. 1 tin tomato (425g tin).
7. 3 medium ripe tomatoes (finely chopped)
8. 1 liter boiling water
9. 2 eggs (beaten)
10. 4 whole eggs
11. 1 handful parsley (roughly chopped)
12. 1/4 tsp salt
13. 1 pinch black pepper

Steps to make to make Chunky tomato and Egg Soup

1. Heat the olive oil in a medium pan with the bay leaf and chorizo.
2. Once cooked remove the chorizo.
3. Add the onion and garlic and softly brown which takes about 3-4 minutes.
4. Next add the tinned tomatoes and chopped tomatoes and simmer for about 10 minutes stirring occasionally.
5. Add the water and cook for a further 10 minutes.
6. Add the beaten eggs and parsley and let it cook for a further 5 minutes.
7. Season with salt and pepper.
8. Add the eggs whole to the soup and cook for another 10 minutes. Plese note you will not be able to stir until the eggs are cooked.
9. Once cooked serve with some warm toasted bread or over some plain rice.

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So that is going to wrap it up with this special food Easiest Way to Make Super Quick Homemade Chunky tomato and Egg Soup. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!