How to Prepare Favorite Zucchini casserole

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Easiest Way to Make Perfect Zucchini casserole. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Zucchini casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Zucchini casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few components. You can cook Zucchini casserole using 11 ingredients and 6 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Zucchini casserole:

1. 1/2 cup white rice
2. 2 tbsp olive oil
3. 1 1/2 lb zucchini, diced
4. 1 cup green onions, sliced
5. 1 clove garlic, minced
6. 1 tsp garlic salt
7. 1/2 tsp dried basil
8. 1/2 tsp sweet paprika
9. 1/2 tsp dried oregano
10. 1 1/2 cup fresh chopped tomatoes
11. 2 cup sharp cheddar cheese, shredded

Steps to make to make Zucchini casserole

1. Cook rice according to package directions.
2. Preheat oven to 350. Lightly grease a 1.5 quart casserole dish.
3. Heat oil over medium heat in a large sauce pot. Cook zucchini, green onions and garlic for 5 minutes or until tender.
4. Add herbs and seasonings. Stir in rice tomatoes and half the cheese.
5. Transfer to dish and sprinkle remaining cheese on top.
6. Bake uncovered for 20 minutes until cheese is melted and bubbly.

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So that's going to wrap it up with this exceptional food Simple Way to Make Ultimate Zucchini casserole. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!