Simple Way to Make Any-night-of-the-week Roasted Broccoli, Brussels Sprouts, and Onions

Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Easiest Way to Make Speedy Roasted Broccoli, Brussels Sprouts, and Onions. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Roasted Broccoli, Brussels Sprouts, and Onions, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Roasted Broccoli, Brussels Sprouts, and Onions delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Roasted Broccoli, Brussels Sprouts, and Onions is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Roasted Broccoli, Brussels Sprouts, and Onions estimated approx 50 mins.

To get started with this particular recipe, we have to prepare a few components. You can cook Roasted Broccoli, Brussels Sprouts, and Onions using 8 ingredients and 4 steps. Here is how you can achieve it.

This is a recipe found by my husband on Facebook by Nancy Miller

Ingredients and spices that need to be Take to make Roasted Broccoli, Brussels Sprouts, and Onions:

1. 1 lb Brussels Sprouts
2. 1 lb Broccoli florets
3. 1/2 each onion
4. 3 tbsp bacon grease
5. 1/2 tsp black pepper
6. 1 tsp paprika
7. 3/4 tsp kosher salt
8. 1 tsp garlic powder

Steps to make to make Roasted Broccoli, Brussels Sprouts, and Onions

1. Preheat oven to 400°F.
2. Cut off the brown ends of the Brussels sprouts and pull off any brown leaves. Cut off florets from stalk, but keep size the same as the sprouts. Cut onion into medium size chunks.
3. Mix all veggies in a bowl with the bacon grease, and spices.
4. Spread them out on sheet pan and roast for 30 minutes, until crisp on the outside and tender on the inside. Shake the pan from time to time to brown the sprouts evenly and serve immediately.

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So that is going to wrap it up with this special food Recipe of Speedy Roasted Broccoli, Brussels Sprouts, and Onions. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!